Kentucky Mule
A firm favourite the world over, the Kentucky Mule is a little drink with very big flavour. As a base, the Bourbon sets the tone. From there, herby, vegetal fresh mint and bright, zesty lime juice lift the drink completely. This drink delivers a bold mix of depth and warmth which is enhanced by the zesty spice of Franklin & Sons Ginger Beer , creating a refreshing yet fiery finish.
Ingredients
- Serves 1
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2 ounces bourbon
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1 1/2 ounce Ginger Syrup
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1 Ounce fresh lime juice
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8 to 10 good sized mint leaves
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1/2 ounce lime juice, freshly squeezed
Method
-
1
Fill a large glass or copper mule mug with ice.
-
2
Add bourbon, ginger syrup, lime juice and mint leaves.
-
3
Stir/churn roughly to break down the mint for approx. 30 seconds. Add more ice if needed.
-
4
Top to taste with Franklin & Sons Original Ginger Beer.
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5
Gently stir and churn.
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6
And lime and mint garnish. Serve and enjoy.
